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David Thompson and Atul Kochhar, the first chefs to achieve Michelin star status for Thai and Indian cooking respectively, will be giving masterclasses as part of the next month-long course being offered by the Dublin Cookery School in Blackrock.
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David Thompson and Atul Kochhar, the first chefs to achieve Michelin star status for Thai and Indian cooking respectively, will be giving masterclasses as part of the next month-long course being offered by the Dublin Cookery School in Blackrock.
The intensive course starts on August 31 and is designed for those who want to become skilled chefs. Classes run daily from 9.30am to 4.30pm, and the course costs €2,950.Other guest...
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