Sunday September 20, 2020


Traditional meat that reawakens taste buds

5th September, 2009

‘Myself and my wife are committed foodies,” says Nigel Cobbe, the founder of a new free range meat delivery company, Simply Sourced.

Years spent working in consultancy for firms such as Accenture have given Cobbe a solid grasp of business. He left his last consultancy job about five years ago and worked on a number of business ideas, but when he realised that sourcing good meat was difficult, he decided to put his...

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