A table of contentment

The chef’s table is very much a modern phenomenon. As Ross Lewis of Chapter One point s out, there’s a certain type of woman who has spent her entire life trying to get further away from the kitchen, and can’t quite understand why you’d arrive at a r

30th May, 2009

Chapter One

18-19 Parnell Square, Dublin 1 Tel: 01-8732266

www.chapteronerestaurant.com

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