3 wines to try, buy and put by
A salmon-pink rosé charmer, a spicy pinotage from Stellenbosch and a fine cabernet sauvignon from Napa Valley.
Prosecco is fast becoming the new establishment sparkling wine. Price has been a huge influence here, as we can see with this solid example. Well presented at €14, it blindsides the New World sparklers aiming to take on Champagne. (The €14 retail price makes restaurant prices all the more shocking.)
When I suggest on the restaurant review page that €30 is our hoped-for benchmark in prosecco, that is building in a 100 per...
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