3 to have...with a barbecue

{ "b" : "Domaine des Schistes, Los Vascos, Grand Reserve 2002, €17 reduced to €13 in O'Brien's wine sale (90)."}

21st May, 2005

{ "b" : "Domaine des Schistes, Los Vascos, Grand Reserve 2002, €17 reduced to €13 in O'Brien's wine sale (90)"}

The fleeting sight of sun puts us in touch with our hunter/gatherer past, making fires and brandishing haunches of raw meat on unwieldy skewers. Yes, it's barbecue season again.

The obvious choice is an Australian red, but others can be equally enjoyable. This luscious and slightly spicy Chilean is perfect for charred chorizo sausage.

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