3 to have...with salmon

{ "b" : "Domaine Jaeger Defaix, Rully Premier Cru, Mont Palais 2003, €20 from Probus Wines, Oughterard and wine shops (89)"}

Wild, farmed or organic, salmon deserves to be prepared and served with reverence. Thick cutlets pan-fried in butter, served with small new potatoes and mint is an early summer classic. Try it with this delicious, crisp, then lightly honeyed and lemon Rully, slightly chilled.

{ "b" : "Adobe, Chardonnay, DO Casablanca, Chile, ...