3 to have...with pork
{ "b" : "Honoréde Berticot, Sauvignon, Cotes de Duras 2003 (88), €10, Searson's, Dublin and most good off-licences."}
{ "b" : "Honoréde Berticot, Sauvignon, Cotes de Duras 2003 (88), €10, Searson's, Dublin and most good off-licences"}
Pork remains the ultimate convenience food - it is just so ubiquitous that we scarcely see it.
However, with a little drizzle of honey, a waft of cinnamon and French toast, the humble rasher is retuned to a meal. This splendidly tart sauvignon is a fine crisp accompaniment, with just enough warmth to lift the ...