3 to have...with bread
{ "b" : "Beringer Estate, Chardonnay 2001, €15, Galvin's (89)"}
{ "b" : "Beringer Estate, Chardonnay 2001, €15, Galvin's (89)"}
Ireland's new-found passion for unusual breads marks an increasing dissatisfaction with the ubiquitous sliced pan.
From the gourmet market in Galway to Maison de Gourmets in Dublin, bread has become a delicacy.
Even the most complex, opulent brioche could not fail to be lifted by this warm, toast and toffee-style crowd-pleaser.
{ "b" : "Chateau Viella, AC Madiran, €15, Probus Wines, Oughterard; The ...