Consumers, wield your power
‘Shrinkflation’ and ingredient swaps are just two of the measures employed by producers to reduce their own costs and up profits, with both financial and environmental costs
Shrinkflation. I’m not so sure that it is a real word, but it is a very real tactic being utilised by the producers of consumer goods. Shrinkflation refers to the practice of the weight or volume of a product being shrunk from its normal size to a slightly smaller scale. It is mainly happening to food goods and is now an epidemic.
It is a somewhat dishonest practice, as it is not always...
Subscribe from just €1 for the first month!
With any subscription you will have access to
Unlimited multi-device access to our iPad, iPhone and Android Apps
Unlimited access to our eReader library
Exclusive daily insight and opinion seven days a week
Create alerts to never miss a subject that matters to you
Get access to exclusive offers for subscribers on gifts and experiences
Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine
Private rental sector remains strong despite Covid-19
Demand continues to outstrip supply in both residential and PRS markets, while developers adapt new build designs to take the pandemic into account
How the programme for government will shape housing
Several strategic changes offer an opportunity for positive reform of planning and development
Comment: US must defuse Covid-19’s ticking time bomb of debt
The United States cannot defeat the pandemic like a military foe but it can learn from looking back at its post-war economic recovery