Taste the experience
From fishing off the Antrim coast to cookbook workshops in France, these experiences are sure to please the food and wine enthusiast in your life
Catch and Sea, Co Antrim
Wendy Gallagher‘s award-winning Catch and Sea tour involves an early start – you’re up and off before sunrise – but the reward is a trip on a traditional fishing boat based in Portrush Harbour and instruction on how to land a fish. You can cook up your catch back on land, where it will be served with sourdough bread, Abernethy butter and Broughgammon Farm goat bacon. £60pp, causewaycoastfoodietours.com....
Subscribe from just €1 for the first month!
All Digital Access + eReader
Unlimited Access for 1 Month
*New subscribers only
€149 For the 1st Year
Unlimited Access for 1 Year
90 Day Pass
Unlimited Access for 2 Years
Get a Business Account for you and your team
Chef’s table: A tale of loaves and fishes in Stoneybatter
This week, make a tasty lunch ahead of time with these recipes from Dermot Staunton, former head chef of Dublin’s Michelin Guide restaurant Delahunt