Saturday June 6, 2020

Home Comforts

This week, try three dishes from one of the North’s best-known chefs, Paula McIntyre. Log onto tastecauseway.com to see her cooking dishes using produce from the Causeway Coast

12th April, 2020
3
Chicken broth with potato and soup celery

Chicken broth with potato and soup celery

Soup celery is an indigenous herb to the North and forms a vital part of both our traditional broth, and in the chicken soup here. If you don‘t have access to it, use chopped celery leaves or whole chopped parsley (stalks and all) instead.

Ingredients, serves four

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