The Secret Restaurateur
This month, our industry insider ponders the reasons why some venues aren’t complying with Covid regulations
My restaurant is trading today because of a successful vaccination programme and a general adherence to Covid regulations. Given that, it is frustrating when some venues don’t adhere to the rules.
But for every restaurant that breaks a guideline, there is a context. In my experience, venues that fail to implement Covid regulations are rarely doing so by design.
Genuine efforts to implement Covid measures in restaurants are being thwarted by a shortage...
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Chef’s Table: A sweet start to the new year
These delicious desserts come from Brian and Tara Beattie, the couple behind catering company The Caterers, who are known for their passion for seasonal, local ingredients and dedication to restaurant-quality food. For more information, go to thecaterers.ie