Ten modern classic hits from the Irish kitchen

Aoife Carrigy celebrates ten modern Irish dishes capable of standing the test of time

3rd October, 2021
Ten modern classic hits from the Irish kitchen
Elaine Murphy of The Winding Stair: “It’s a national treasure of a culinary creation and cuts straight to the essence of Irishness”. Picture: Barry Cronin

Some dishes are very much of a place. Who could dine at Ballymaloe House and not have the carrageen moss pudding which takes pride of place on the generous dessert trolley, or spend a weekend at the Electric Picnic without fortifying themselves with the wonderful BBQ boat from Kinara, who have become part of the fabric of Ireland’s music festivals over their 20 years in business?

Other dishes are destined to remain of their...

Subscribe from just €1 for the first month!

Currency

What's Included

With any subscription you will have access to

  • 971569B3-2C5E-4C45-B798-CEADE16987A8

    Unlimited multi-device access to our iPad, iPhone and Android Apps

  • 099C8662-C57C-42F2-9426-F2F90DF17C8F

    Unlimited access to our eReader library

  • 198AE43B-B9CF-4892-8769-D63C2104BA08

    Exclusive daily insight and opinion seven days a week

  • D8F37B78-25E4-4E4A-A376-4F5789B1564A

    Create alerts to never miss a subject that matters to you

  • B15F2521-37CD-4E02-B898-730A20D39F7F

    Get access to exclusive offers for subscribers on gifts and experiences

  • A564FE02-1AB8-4579-AF9D-BA32A2E5ACA7

    Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine

Related Stories

Beginner’s Luck

Bitesize

In the Kitchen: French flair on the Dublin coast