Ten food and hospitality trends for 2022

From potato milk to retro desserts, staff shortages to environmentally conscious dining, Jordan Mooney looks at what we can expect in food and hospitality this year

2nd January, 2022
Ten food and hospitality trends for 2022
Home cooking food hacks, like feta pasta, will continue to be popular this year. Picture: Getty Images/iStockphoto

A bigger focus on breakfast and brunch

Working from home throughout the pandemic made me truly value breakfast, and a quick look on social media showed I was not alone. People took breakfast from a meal to something experimental and experiential, with pesto eggs, breakfast wraps and more all having a moment online last year.

Now that dining late is a non runner expect to see better, more exciting options on brunch menus....

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