Restaurant review: Giving free range to flavour at a Chicc new Dublin takeaway

Daniel Hannigan’s latest venture Chicc uses only Irish free range chicken, and is all the better for it

Gillian Nelis

Managing Editor @gnelis
18th April, 2021
Restaurant review: Giving free range to flavour at a Chicc new Dublin takeaway
Ana Neto, head chef, and Dan Hannigan, owner of Chicc which serves dishes that scratch the junk food itch but are made with superb ingredients. Picture: Fergal Phillips

Chicc

Roger’s Lane, Dublin 2

@chiccjuicy, order via deliveroo.ie

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