Mid-week meal solutions

Celebrity chef Neven Maguire has teamed up with the Dunnes Stores Simply Better collection to create this versatile Irish Angus Beef ragu recipe. It can be used as a base to make a whole host of other great mid-week meals including these easy stuffed pasta shells.

Neven Maguire’s versatile Irish Angus beef ragu recipe, which can be used as a base to make a whole host of other great mid-week meals

Irish Angus Beef Ragu

(Serves 4-6)

ingredients

700g Simply Better Irish Angus Beef Mince

3 tbsp Simply Better Cold Pressed Irish

Rapeseed Oil

1 tin of Simply Better Italian San Marzano Whole Peeled Tomatoes

1 jar of Simply Better Italian Tomato Passata

2 tsp Simply Better Organic Garlic &

Herb Seasoning

300ml Simply Better Chianti Classico Red Wine

2 onions, finely chopped

2 carrots, finely chopped

2 celery sticks, finely chopped

200ml chicken stock (optional)