Origin Green targets net zero emissions for food and drink industry

The Pathways to Net Zero guidelines are the first framework to place carbon emission targets on a mandatory footing for food and drink manufacturers in Ireland

24th April, 2021
Origin Green targets net zero emissions for food and drink industry
Deirdre Ryan, Director, Origin Green

Over the past eight years, the Origin Green programme has demonstrated leadership in food sustainability on a global scale. The programme provides Ireland’s food, drink and horticulture producers with the knowledge to embed sustainability into their businesses which is key to them achieving the competitive advantage needed to continue to thrive internationally.

In March this year, Origin Green took a leap forward by launching the ‘Pathways to Net Zero’ guidelines.


Subscribe from just €1 for the first month!


What's Included

With any subscription you will have access to

  • 971569B3-2C5E-4C45-B798-CEADE16987A8

    Unlimited multi-device access to our iPad, iPhone and Android Apps

  • 099C8662-C57C-42F2-9426-F2F90DF17C8F

    Unlimited access to our eReader library

  • 198AE43B-B9CF-4892-8769-D63C2104BA08

    Exclusive daily insight and opinion seven days a week

  • D8F37B78-25E4-4E4A-A376-4F5789B1564A

    Create alerts to never miss a subject that matters to you

  • B15F2521-37CD-4E02-B898-730A20D39F7F

    Get access to exclusive offers for subscribers on gifts and experiences

  • A564FE02-1AB8-4579-AF9D-BA32A2E5ACA7

    Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine

Share this post

Related Stories

Ireland’s healthtech sector responded swiftly and generously

Technology will play a major role in promoting change to the delivery of care

Datapac helps Caulfield McCarthy to digitally transform its business

Covid working patterns put senior executives in firing line