Diversity holds key for Mount Charles

The food service and outsourced business support organisation knew it had to broaden its portfolio if it wanted to hit its targets, writes Graham Clifford

5th March, 2017
Cathal Geoghegan, managing director, Mount Charles

When a company respects its roots while simultaneously embracing innovation and change, it gives itself every chance of success. Experience shakes hands with enterprise.

For Mount Charles, one of Ireland’s leading food service and outsourced business support organisations, that double-edged ethos has helped to pave the way for expansion and diversification over the last three decades.

“The company was founded in 1988 and, for the first 14 years, focused on catering which proved...

Subscribe from just €1 for the first month!


What's Included

With any subscription you will have access to

  • 971569B3-2C5E-4C45-B798-CEADE16987A8

    Unlimited multi-device access to our iPad, iPhone and Android Apps

  • 099C8662-C57C-42F2-9426-F2F90DF17C8F

    Unlimited access to our eReader library

  • 198AE43B-B9CF-4892-8769-D63C2104BA08

    Exclusive daily insight and opinion seven days a week

  • D8F37B78-25E4-4E4A-A376-4F5789B1564A

    Create alerts to never miss a subject that matters to you

  • B15F2521-37CD-4E02-B898-730A20D39F7F

    Get access to exclusive offers for subscribers on gifts and experiences

  • A564FE02-1AB8-4579-AF9D-BA32A2E5ACA7

    Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine

Share this post

Related Stories

Rolling with the punches: Ian Madigan interview

Duke McCaffrey considers the legacy of lockdowns on developments due to complete in uncertain times