Life is sweet for chocolate-makers

Life is sweet for chocolate-makers
Karen and Natalie Keane, founders of Bean and Goose Chocolate Picture: Pat Browne

Wexford artisan chocolatiers Bean and Goose started small, but they have carved a unique niche for their confectionery and now have big plans

‘Reach out to the agencies that are available, like Enterprise Ireland, if you’re thinking of setting up a business,” says Karen Keane of Bean and Goose. “It’s very hard to raise money and to grow a business just from turnover.”

Please Subscribe or Log in to continue reading

Subscribe Login

Independent journalism every day

With digital access you can read The Business Post whenever, wherever, and however you want.

  • Unlimited access to all sections of The Business Post on desktop, tablet and mobile.
  • Breaking news, comment and analysis from the best Business Post writers seven days a week.
  • Live blogs of major news events
  • Videos and podcasts from some of the industry's most respected journalists such as Tom Lyons, Susan Mitchell and Ian Guider
  • Access to The Business Post's extensive archive​

Related Articles

More from The Business Post