Food businesses need to focus on labelling

Food businesses need to focus on labelling

Food business operators need to be aware of their responsibilities in respect of adequate labelling and ensure that their procedures and processes comply with the legal requirement, writes Karyn Harty

Recent comments by an English coroner have highlighted the dangers of inadequate food labelling for consumers. Food business operators need to be aware of their responsibilities in respect of adequate labelling and ensure that their procedures and processes comply with the legal requirement.

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