Caterers invest €2m at Shannon Airport

EFG Inflight grows turnover by 40 per cent

Ean Malone and Fiona Barry, co-founders of EFG Inflight Picture: Oisín McHugh/Truemedia

Business is flying for a Co Clare-based catering company which has just invested €2 million in restaurants and bars to feed hungry travellers in Shannon Airport.

Over the past two years, Zest! has taken over the bars and restaurants in Shannon Airport after winning open tenders for a cafe, bars, and landside units. These include JJ Ruddles, a new bar and restaurant in the arrivals hall at Shannon Airport; a Zest! cafe upstairs ...