The best of Irish flavour
THIS week, Brian Walsh from the Pigeon House, which has branches in Clontarf in Dublin and Delgany in Co Wicklow (pigeonhouse.ie) has two tasty lunch dishes for you to try. Both of these dishes use great Irish ingredients – crab and lamb
Pass it on: how to transfer assets to your children
Comment: If you are thinking of transferring wealth to your offspring, you need to start planning the process right now.