Recipes
Japanese soufflé pancakes
Opt for a trendy brunch this week with these delicious Japanese soufflé pancakes.
Ingredients, serves 2
2 eggs, whites and yolks separated
1 1/2 tbsp milk
1⁄2 tsp vanilla extract
3 tbsp caster sugar
30g plain flour
1⁄2 tsp baking powder
Vegetable oil, to cook
Icing sugar, to garnish
Whipped cream, to garnish
Raspberries, to garnish
Mint leaves, to garnish
Method
1. Add the milk, egg yolks, vanilla and one a tablespoon of caster sugar into a bowl. Beat with a large whisk until thick, smooth and creamy. ...