Sandyford eatery full of Eastern promise
The menu is long and interesting, with run-of-the-mill options alongside more exotic options
China Sichuan, The Forum
Ballymoss Road, Sandyford, Dublin 18
01-2935100, china-sichuan.ie
Chef: Andrew Loh
Can I interest anyone in a mince pie? How about a few slices of turkey and a ball of stuffing or two? Bowl of trifle? Little piece of plum pudding, perhaps? Thought not. There comes a time when even the most ardent fan of Christmas food – and I am as ardent as they come – has to concede ...